And as the documentary states, shifting us from climate warming to climate cooling. Using livestock is thought to make this process 7 times faster! He did several versions of this movie. It is mandatory to procure user consent prior to running these cookies on our website. The other 60% are the large sea-driven cycles. The short clip featured Zelenskyy speaking and the audio was that of a translator. Rich soil, with plenty of microbes, allows healthy plants to grow. Grazing livestock are net contributors to the climate problem, as are all livestock. Having dedicated many years to researching and communicating the science behind an optimal diet for humans, I understand first hand how our health isinextricably tied to the planets(as detailed inmy upcoming book). The NFL quarterback goes to bed earlier than any college student has ever dreamed of, and his diet is impeccably healthy. . I asked Finian Makepeace, the co-founder of the Kiss the Ground organization, to tell me more about how he and the films producers and directors selected our trio of regenerative experts to appear in the movie. This sounds like something else that he would likely regret in the near future. On one hand, the use of celebrity ambassadors is an unsubtle but effective tactic to draw casual viewers and followers. Why? Since chemical agriculture ramped up in the 70s, we have lost 1/3 of the worlds topsoil. The bonus being that plant-rich dietary patterns just so happen to also be whatmajor health institutionsand progressive Government departments likeHealth Canadaare advocating for to tackle rising rates of obesity and chronic disease, and improve quality of life. His response: holistic management does not permit replication, and youll find the scientific method never discovers anything.. Many would argue soil degradation is the most critical environmental threat to humans". Ultimately, if high consuming individuals and countries want to do something positive for the climate, maintaining their current consumption levels but simply switching to grass-fed beef is not a solution. What do you hope will be an outcome from the movie? Kiss the Ground gave the microphone to Ranchers Alan Savory and Gabe Brown, but we didn't hear about any legitimate science testing out whether the claims they were making truly hold up? Eco-friendly eating - better for your health and the planet :). Or this breakdown of the many myths he perpetuates inThe International Journal ofBiodiversity. Is it possible that some of the great empires that seemingly vanished, like the Myans and Incas, did so because they over farmed, and could not feed their rising populations? Bare ground is hotter in the day, and cooler at night; threatening the microorganism populations within, and increases water evaporation, as the ground temperatures rise, the soils become dryer, again, impairing the ecosystem the microorganisms exist within. Less meat to go around and significantly higher prices per unit. Hotter soils during the day create hot rising air, which pushes any of these clouds away, and is how deserts are formed and grow. "All farmable soil could be gone in 60 years. Rumi. Grazing management impacts on vegetation, soil biota and soil chemical, physical and hydrological properties in tall grass prairie. In COP21 in Paris, 2015. This means that compared to factory farms, or traditional grazing where cows are overgrazing and destroying the soil, a regenerative farm using holistic grazing would require a lot more land for any given number of roaming cows. what happens if you get a violation on interlock. But what good is hope if its false? There was a huge opportunity for the filmmakers to ask open-ended questions and seek new avenues of thought and action, but they went the safe route of trying to be inspiring. Savorys claims dont stand up when you put them under the microscope. This isnt the only literature review that has found a lack of science to support Savorys claims about holistic grazing with another detailedreviewof the literature out of Sweden by Maria Nordborg, coming to the same conclusion. Given soil grows 95 per cent of our food, and sustains human life, this is a huge problem. The Lhos plateau in China is where settled agriculture first began. care as a social process). The film begins by examining . They thought I had lost my mind, but through hard work and perseverance weve been able to open many eyes through the years. Its filled with intelligent people who refuse to shy away from the impending climate cataclysm and have instead dedicated themselves to the daily work of facing itas farmers, educators, scientists, and yes, even as politicians. You can reach me at [email protected] or connect with me on LinkedIn. Its not a bad thing per se. Practically speaking this looks like the plate below perhaps this could be The Regenerative Plate that Kiss the Ground adopts in their communication going forwards. Its clear to see that levels of CO2 in the atmosphere above the main agricultural areas increase significantly in the main tilling/ploughing months, and then as plant cover increases in the fields, it drops! Overlaying it, a swirling heat map of global atmospheric carbon, changing from dark red to cool blue over the course of a year. This process of soil destruction is detrimental to agriculture. To rotate cows like bison, it means leaving land free from roaming animals for at least six-nine months a figure that Alan Savory states himself in the documentary. Look no further than Kiss the Ground, a newly-released Netflix documentary that explores the relationship between climate change and dirt. Sarah is a Nutrition and Behaviour Change Coach who focuses on helping people to eat in a way that's better for their health AND for the planet. Hopefully enough of them will see this movie and find enough alternatives to be able to make some real change. ), Pollinator garden/market flowers at Copper Cricket Farm. But here too Garnett doesnt understand the science. And Norborgs paper rehashed papers by Briske and Holechek that looked at short duration rotational grazing systems rather than holistically planned grazing systems [HPG] known in the peer reviewed scientific literature as adaptive multi-paddock or AMP managed grazing systems. Let me show you how , Get my FREE guide, and receive eco-friendly eating tips, recipes and motivation. If youve tried and failed before youre definitely in the right place change is hard, but doable with the right process and support! The sort of solution you might suspect is at the top of all climate scientists lists. In many ways, this stands to do more harm than good. Ill start with the hardest and get easier. Here are five things I learned from Kiss the Ground. Will you join us? Kiss the Ground features successful composting programs in San Francisco, Detroit, and Haiti. While the efforts of Archuleta and others are slowly gaining traction, crop subsidies fuel a system that depletes the soil and leaves farmers dependent on the government for aid. The trouble is, our farmers are not taught this; our growers know nothing about how the soil works or the basic ecological principles. All whilst minimising our 'footprint'. This is a major oversimplification of our complex and varied farming system. All of these issues and more can be addressed, at least partially, by regenerative ag. Unless we save our soils, we have 60 harvests left before global starvation. This is a huge problem. Thank you for this article! The animal point here is controversial I know. One can only presume that the slaughtering of the animal is not about soil quality, but about profits. Im not suggesting we should only be changing our diet but given it has greater potential to reduce greenhouse gas emissions you would think it would have been given more emphasis than putting cows on pasture. I thought it was odd that this was left out. These carbon rich sugars are used by microorganisms in the soil and (in return for providing minerals and other soil nutrients to the plant roots) secrete a carbon rich glue to hold effectively build their mini environments under the surface. Gabe: An increased awareness as to how and why all society should come together to work on the 80% of the things we can agree on such as loss of biodiversity, water quality and quantity issues, poor farm profitability, the decline of rural America, climate change and human health. Im sure we can all agree that factory farming is a blight on humanity, and there is far too much mono-cropping, but assuming that its either this intensive form of animal agriculture or holistic grazing, is not accurate. If we look at where many of the 20 or so great civilisations have been, many are now desert Could this be our future if we carry on down this path? I promise not to sell your information, and if you don't like what I send, you can easily unsubscribe at any point. The first clue is when the documentary makes mention of the natural history of Bison roaming the United States. Consumers need to do their part by supporting pastured proteins. kisstheground. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. There are a few clues within the documentary that speak to this but they are by no means overtly clear to the viewer. This gets the nutrients back into local farmlands, and helps reduce the impacts of droughts and the need for fertilisers, which are polluting your local rivers. Its not the most interesting topic of conversation for most, so try just mentioning a one or two of the following points and see if that gets a conversation going. Nature Communications, 6, 6995. doi:10.1038/ncomms7995 http://dx.doi.org/10.1038/ncomms7995, Wang, T., Teague, W., Park, S., & Bevers, S. (2015). Gabe: Yes, I am very optimistic about our future if regenerative practices are widely adopted. However, there is a slight problem with the way they presented the information from the Drawdown report. After the country decided to increase yields and started intensively farming and tilling the fertile midwestern plains, leaving the soil bare for large periods of time. Two-thirds of the worlds land is currently desertifying leading to millions of climate refugees and further environmental destruction. A Facebook video shows aerial footage of what appears to be large fissures or cracks in the Earth . The long term prognosis for our survival with business as usual is very, very poor , Topsoils are disappearing and the land is desertifying, Regenerative farming principles explained, Examples of regenerative farming restoring land. Check out this map for farms local to you Regenerative Farm Map Regeneration International. Ground News is unable to assign a bias rating and does not have ratings available from Ad Fontes Media, All Sides, and Media Bias/Fact Check. Its absolutely good to love the earth and want to save the soil. I thought it would be just another news release or another interview. Since chemical agriculture ramped up in the 70s, we have lost 1/3 of the worlds topsoil. Byck, P. (2016). A group of activists had gathered to see what could be done about Climate Change. Agricultural Systems, 162, 249-258. doi: https://doi.org/10.1016/j.agsy.2018.02.003, Teague, W. R., Apfelbaum, S., Lal, R., Kreuter, U. P., Rowntree, J., Davies, C. A., . One of my favorite elements of the documentary is the perspective that Earth has always been managing and sequestering carbon we just need to mimic that. And as we all know, this creates a slippery slope. Journal of Animal Science. As Ian Somerhalder says in the documentary, Cows can be good. While many blame cows for carbon emissions, and rightfully so, they can actually be a part of the solution. Which would net off the existing emissions we make, at least stabilising things. Enteric methane is broken down in a short period of time, and microbial methane is the same carbon cycling and recycling over and over. There was also no mention of tropical forest restoration which has significantly greater potential at pulling carbon out of the atmosphere compared to grazing cows on land no matter what practice is employed. Kris: No, but I am working on creating a virtual party with friends and family as we are scattered throughout the U.S. Ray: I will have a few people over. "Kiss the Ground" has a bevy of information to impart, however, and its plucky resistance to politicizing any of it while also acknowledging that so much of this is indeed at the mercy of. And so, with these words, Harrelson immediately draws us into "Kiss the Ground," a documentary focusing on growing our food in a way that builds and protects our precious soil and also draws back into the ground the carbon dioxide that is causing climate change. Your email address will not be published. If we want to lower our environmental footprint the single most important thing we can do iseat more plants. Using perennials and trees as protection for the soils. Data from almost40,000 farms, and 119 countries, clearly shows us that a plant-based diet results in less greenhouse gas emissions, less pollution, less ocean acidification, and uses less water and land land which we can therefore free up and convert to forests to rapidly sequester carbon from our atmosphere. Makes sense why the documentary didnt go there! Ryland is also the producer of The Kiss the Ground documentary and the co-creator of the There are three main points I want to make about holistic grazing that are important for you to understand. This is why science is so important. Regardless of the above claims being scientifically supported or not (well come to that) if one is to advocate for a shift to holistic grazing this will inevitably result in a dramatic reduction in global meat supply. Her main aim is to help people to start making some small (but significant) changes to the way they eat so they can enjoy all the benefits, like more energy, less sickness, reduced risks of future disease and less guilt - because we all need less stress and guilt in our lives! Tilling, the process of pulling up the soil to plant seeds, is destructive to the soil. Its the same reason we dont call doctors healers anymoretheir body of knowledge has been formalized, their work recognized and legitimized as a profession, and their value become obvious.
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